Ploughman’s sandwich

• medium baguette↗1 1
• mayo↗2 tbsp 2 tbsp
• mustard↗1 heaped tsp wholegrain 1 heaped tsp wholegrain
• Braeburn apple↗½ small ½ small
• ham↗3 slices smoked 3 slices smoked
• cheddar↗50g 50g

  sliced

• pickle or chutney↗2 tbsp 2 tbsp
• rocket↗handful of handful of

Step-by-step instructions

1. 1

   Slice the baguette in half lengthways. Mix the mayo with the mustard and cut the apple into thin slices. Spread the mayo mixture over the baguette base, then lay on the ham, cheese, apple and the pickle or chutney. Finish with the rocket and the baguette top, then cut in half.