I mixed this one up the other night, after picking apples. My DH said it was the best Monday night in a long time! You may double the recipe, and put in a larger baking dish. The pie plate size is just right for the two of us. Enjoy!!

Ingredients

6 serv.

apples, peeled and sliced↗5 cups
lemon juice↗2 tablespoons
sugar↗1⁄8 cup
flour↗1 tablespoon
flour↗1⁄2 cup
brown sugar↗1⁄2 cup
oatmeal↗1⁄2 cup
baking soda↗1⁄2 teaspoon
cinnamon↗1⁄2 teaspoon
butter↗4 tablespoons

Step-by-step instructions

1
Mix dry ingredients together, (except for the 1/8 cup sugar and the 1 Tbl. flour, as that gets mixed with the apples.), then cut in softened butter.
2
Put lemon juice in a glass pie plate. Peel, core and slice apples, putting in pie plate as you go, mixing with the lemon juice.
3
Mix the 1/8 cup sugar with the 1 Tbl. flour, mix into apples.
4
Top with crumb topping.
5
Bake at 350 degrees for 50 minutes.
6
Serve warm with ice cream.

Source: food.com

Original recipe ↗

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