Pesto Chicken

• chicken breasts↗4
• cup pesto sauce↗1⁄3
• cup Dijon mustard↗1⁄3
• cup mozzarella cheese, plus extra↗1⁄3
• mozzarella cheese, to sprinkle on top↗

Step-by-step instructions

1. 1

   Cut a slit in the chicken breasts. Mix the pesto, dijon and half of the mozzarella. Stuff chicken breasts with half the mixture and spread the other half over the top.

2. 2

   Bake at 400 for 20-25 minutes. Sprinkle remaining mozzarella over top of chicken breasts in last few minutes of cooking.