Passover Spinach Kugel

• frozen chopped spinach1 lb
• matzos↗4
• eggs, beaten↗7
• onions, grated↗2 tablespoons
• oil2 tablespoons
• salt↗1 1⁄2 teaspoons
• pepper↗1⁄2 teaspoon

Step-by-step instructions

1. 1

   Preheat oven to 350.

2. 2

   Thaw and drain spinach. Soak and drain matzo. Mix ingredients. Grease 9 x 13 inch pan. Brush top with oil before baking.

3. 3

   Bake at 350 for about an hour or until done.