Paprika Salad Dressing

• salad oil↗2 cups
• sugar (I use 1/4 cup)↗3⁄4 cup
• vinegar (I use cider vinegar)↗1⁄2 cup
• grated onions2 tablespoons
• dry mustard2 teaspoons
• paprika↗2 teaspoons
• celery seeds2 teaspoons
• salt (I use just 1)↗2 teaspoons
• pepper (I use just 1/2 tsp)↗2 teaspoons

Step-by-step instructions

1. 1

   Combine all ingredients in the top of a double boiler. Carefully cook over medium-low heat until just barely hot. Remove from heat and beat until thick. Store in refrigerator. Stir before using.