Fluffy Morning Pancakes

• all-purpose flour↗1 cup
• baking powder↗2 teaspoons
• sugar↗1 tablespoon
• salt↗1⁄2 teaspoon
• milk↗3⁄4 cup
• melted butter or 2 tablespoons margarine2 tablespoons
• eggs, beaten↗2

Step-by-step instructions

1. 1

   Combine all dry ingredients.

2. 2

   Preheat electric skillet to 380º.

3. 3

   Add butter and milk to eggs.

4. 4

   Add dry ingredients.

5. 5

   Stir just to dampen (not too much).

6. 6

   Adjust milk so it’s thin enough to pour.

7. 7

   Carefully butter skillet and pour pancakes to your desired size. When you begin to see bubbles forming on top of your batter, it is time to flip. Cook on second side until nicely browned.