Paella fried rice

• vegetable oil↗1 tbsp tbsp
• small chorizo↗2

  sausages, cut into slices

• onion↗1

  sliced

• garlic clove↗1

  chopped

• turmeric↗½ tsp tsp
• cooked plain rice↗600g g
• frozen cooked prawn↗200g g
• frozen pea↗100g g
• lemon↗

  wedges, to serve

Step-by-step instructions

1. 1

   Heat oil in a frying pan. Tip in the chorizo, onion and garlic, then cook for a couple of mins until softened. Stir through turmeric, followed by the rice, prawns and peas and 150ml boiling water.

2. 2

   Keep stirring until everything is warmed through and the water has been absorbed. Serve with lemon wedges.