Crispy Oven Roasted Garlic Potatoes

• large potatoes, washed (Yukon Gold)↗5
• onion, sliced into quarters↗1
• cup extra virgin olive oil↗1⁄4
• crushed garlic cloves3
• dash salt↗1
• dash pepper↗1
• chopped fresh parsley
• teaspoon chili powder↗1⁄2
• additional chili powder↗

Step-by-step instructions

1. 1

   Heat oven to 350F degrees.

2. 2

   Cut potatoes into wedges and wash in water so as to remove some of the starch.

3. 3

   In a bowl combine the remaining ingredients.

4. 4

   Add potatoes and onions and mix well.

5. 5

   Spray a roasting pan with Pam.

6. 6

   Pour potatoes into roasting pan and sprinkle with some additional chilli powder.

7. 7

   Cook at 350 for one hour or until done.