Oregano Dijon Chicken

• boneless skinless chicken breast halves↗4
• Dijon mustard↗1⁄3 cup
• dried breadcrumbs↗1 cup
• grated parmesan cheese3 tablespoons
• dried oregano↗2 teaspoons
• garlic salt1⁄4 teaspoon
• black pepper↗1⁄4 teaspoon

Step-by-step instructions

1. 1

   Coat chicken with dijon mustard.

2. 2

   Mix all other ingredients in a seperate bowl.

3. 3

   dredge dijon-covered chicken in bread crumb mixture.

4. 4

   Spray baking dish with non-stick cooking spray.

5. 5

   Add chicken to baking dish.

6. 6

   Cover with aluminum foil.

7. 7

   Bake in 350 deg oven for 20 minutes.

8. 8

   Remove aluminum foil and bake another 10 - 15 minutes.

9. 9

   Bread crumbs should be golden brown and toasty.