Olive and Cheddar Cheese Ball

• cream cheese, softened↗4 ounces
• Dijon mustard↗1⁄2 teaspoon
• garlic clove, minced↗1⁄4 clove
• white wine (optional)↗1 tablespoon
• cheddar cheese, grated↗1 cup
• parsley, chopped↗1 tablespoon
• black olives, chopped↗1⁄2 cup
• sunflower seeds, roasted↗

Step-by-step instructions

1. 1

   Cream together all ingredients. Shape into log or ball and roll in roasted sunflower seeds.

2. 2

   Bring out 1/2 hour before serving.