Oatmeal Blueberry Muffins

• milk↗1 cup
• all-purpose flour↗1 cup
• sugar↗1⁄3 cup
• salt↗1⁄2 teaspoon
• oats (quick or old-fashioned)↗1 1⁄4 cups
• blueberries↗3⁄4 cup
• egg↗1
• vegetable oil↗1⁄4 cup
• baking powder↗1 tablespoon

Step-by-step instructions

1. 1

   Preheat oven to 425 degrees.

2. 2

   Combine oats, flour, sugar, baking powder and salt.

3. 3

   Add milk, egg and oil. Mix just until dry ingredients are moistened.

4. 4

   Fold in blueberries.

5. 5

   Fill 12 greased medium-sized muffin cups 2/3 full.

6. 6

   Bake in preheated oven about 20 minutes.