Ny System Hot Weiner

Per serving

161.9kcal
12.4гProteins
11.1гFats
3.5гCarbs

This is what a "hot dog" is in Rhode Island

Ingredients

8 serv.
  • hamburger1 lb
  • margarine or shortening3 tablespoons
  • small onion1
  • garlic powder1 tablespoon
  • chili powder1 1⁄2 tablespoons
  • allspice1 1⁄2 tablespoons
  • salt1⁄2 tablespoon
  • black pepper1 pinch
  • water1 cup

Step-by-step instructions

  1. 1

    Over Med heat,Fry hamburger with onion, spices and margarine or shortening until the meat is brown.

  2. 2

    Add the water, and continue to cook the meat mixture, while mashing the hamburger into tiny pieces. Cook slowly until all the water is dissolved. If the consistency is too thick, add more margarine or shortening.

  3. 3

    Make hot dogs.

  4. 4

    Steam the hot dog buns by wrapping them in a paper towel, and place in microwave for a few seconds on high.

  5. 5

    Place hot dog in bun, followed by mustard, weiner sauce, chopped onions, then celery salt.

Source: food.com
Original recipe

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