No Sugar Banana Bread (Made With Stevia and Yogurt)

• all-purpose flour↗2 cups
• baking soda↗1 teaspoon
• salt↗1⁄4 teaspoon
• yogurt↗1⁄2 cup
• stevia↗1 teaspoon
• large eggs, beaten↗2
• bananas↗2 1⁄3 cups

  ripe to the point of mostly black

Step-by-step instructions

1. 1

   Preheat oven to 350°.

2. 2

   Lightly grease 9 x 5 loaf pan.

3. 3

   In large bowl, combine flour, soda and salt.

4. 4

   In separate bowl, cream together yogurt and Stevia.

5. 5

   Stir in eggs and mashed bananas until well blended.

6. 6

   Stir banana mixture into flour mixture; stir just to moisten.

7. 7

   Pour batter into prepared loaf pan.

8. 8

   Bake in preheated oven for 60-65 minutes until a toothpick inserted into center of loaf comes out clean.