No More Plain Jane Green Beans

Per serving

61kcal
1.6гProteins
3.6гFats
7.2гCarbs

A fast fix that makes those veggies shine! Now that they make those bags of veggies that steam right in the bag this is so fast and easy yet looks and tastes special.

Ingredients

4 serv.
  • green beans14 ounces

    frozen

  • olive oil1 tablespoon
  • lemon juice1 tablespoon

    bottled is fine

  • garlic powder1 teaspoon
  • black pepper

    to taste

  • garnish
  • parmesan cheese

    optional

Step-by-step instructions

  1. 1

    Clean green beans if using fresh. Steam green beans in the microwave or preferred method.

  2. 2

    Mix lemon juice, garlic powder, pepper and olive oil together in the bowl you will be serving the veggies. (If you are using fresh lemon I like to add some of the zest to this as well).

  3. 3

    Add cooked green beans and fold to distribute the 'sauce' at the bottom.

  4. 4

    Sprinkle with parmesan if desired- kids like that part.

  5. 5

    Serve!

Source: food.com
Original recipe

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