Microwave Brussels Sprouts

• lbs Brussels sprouts↗1 1⁄2 lbs
• water↗1⁄4 cup
• celery salt1⁄4 teaspoon
• pepper↗1 pinch
• shredded cheddar cheese↗1⁄2 cup
• finely crushed corn flakes1⁄3 cup
• margarine, melted↗1 tablespoon

Step-by-step instructions

1. 1

   put brussels sprouts in 1 and1/2 quart microwave dish and add water.

2. 2

   sprinkle with celery salt and pepper.

3. 3

   cover and microwave 8-10 minutes or till tender; stirring and rotating 1/4 turn every 3 minutes.

4. 4

   drain.

5. 5

   sprinkle with cheese and microwave on high 1 to 2 minutues or till cheese begins to melt.

6. 6

   combine crushed cornflakes and butter and sprinkle over the sprouts.