Mexican Side Dish

• tomatoes (i use 2 cans rotel)↗4 cups
• corn↗1 cup
• jalapeno, diced↗1
• kidney bean, drained↗1 cup
• onion, diced↗1
• cumin↗1⁄4 teaspoon
• chili flakes↗1⁄4 teaspoon
• salt↗1⁄2 teaspoon
• pepper↗1⁄4 teaspoon
• oil2 tablespoons

Step-by-step instructions

1. 1

   In a large skillet-heat oil and saute fresh jalapeno with onion,cook till soft-add rest of ingredients and simmer 30 minute.