Mediterranean prawn salad

Per serving

311kcal
18гProteins
24гFats
Carbs

A simple, low-calorie main course salad with seafood, chilli dressing, fennel, rocket and red onion

Ingredients

2 serv.
  • juice 1 lemon
  • extra-virgin olive oil4 tbsp tbsp
  • pinch dried chilli flakes
  • sliced red onion1 1
  • sliced fennel bulb1 1
  • large handful rocket1 1
  • cooked prawn200g g
  • garlic

    bread, to serve (optional)

Step-by-step instructions

  1. 1

    Mix lemon juice with olive oil and dried chilli flakes. Add red onion and fennel, then set aside for 7-8 mins to soften a little.

  2. 2

    Mix in rocket and prawns. Season and serve with garlic bread.

Source: bbcgoodfood.com
Original recipe

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