Busy Mom Meatloaf

• ground beef↗1 lb
• breadcrumbs↗3⁄4 cup
• slice bread, cut into cubes↗1
• onion, chopped (optional)↗1⁄2 cup
• Worcestershire sauce↗1⁄2 teaspoon
• season salt1⁄2 teaspoon
• pepper↗1⁄4 teaspoon
• onion powder↗1⁄4 teaspoon
• egg↗1
• tomato sauce↗1⁄4 cup
• tomato sauce↗1⁄4 cup

Step-by-step instructions

1. 1

   Mix first ten ingredients until well incorporated (use your hands for best results).

2. 2

   Add more tomato sauce a little at a time if meatloaf mixture is too dry.

3. 3

   Spray bottom and sides of loaf pan with cooking spray.

4. 4

   Place meatloaf into pan and shape into bread loaf shape.

5. 5

   Pour remaining ¼ cup tomato sauce over top of loaf.

6. 6

   Bake at 375 for 1 hour or until juices run clear or meat is no longer pink when you cut into it.