Maple Oat W/Glaze Muffins

Per serving

310.6kcal
3.8гProteins
8.4гFats
56.2гCarbs

Oh! This sounds really good! This will make 8,nice and large muffins. 8)

Ingredients

  • margarine1⁄4 cup

    softened

  • sugar1⁄2 cup
  • salt1 teaspoon
  • flour1 1⁄4 cups
  • baking powder2 teaspoons
  • rolled oats3⁄4 cup
  • milk1⁄2 cup
  • maple syrup1⁄2 cup
  • Glaze
  • butter1 tablespoon
  • icing sugar1⁄2 cup
  • maple syrup1 tablespoon

Step-by-step instructions

  1. 1

    Preheat oven to 350°.

  2. 2

    Grease or line 8 muffin cups/tins (large muffins).

  3. 3

    Combine the margarine sugar and salt.

  4. 4

    Add the dry ingredients; blend with a pastry cutter until crumbly.

  5. 5

    Mix in the rolled oats.

  6. 6

    Blend milk and the maple syrup together.

  7. 7

    Pour over dry mixture and stir just until combined.

  8. 8

    Bake 20 minutes or until cooked.

  9. 9

    When lightly cooled, glaze the muffins with prepared glaze.

Source: food.com
Original recipe

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