Mango chutney & chicken sliders

• natural yogurt↗100ml ml
• mayonnaise↗3 tbsp tbsp
• mint↗½ small bunch

  leaves picked and finely chopped

• small red onion↗1

  finely chopped

• small red chilli↗1

  deseeded and finely chopped

• cucumber↗½

  finely chopped

• coriander½ small bunch

  finely chopped

• rotisserie chicken↗1
• Little Gem lettuces↗3

  halved lengthways

• mango chutney4 tbsp tbsp
• wholemeal rolls↗4

  halved

Step-by-step instructions

1. 1

   Mix the yogurt, mayonnaise and mint together in a small bowl, then season and set aside. Combine the red onion, chilli, cucumber and coriander in a separate bowl.

2. 2

   Slice and shred the chicken (keep the bones for stock). Serve with the yogurt sauce, onion and cucumber salad, lettuce, mango chutney and wholemeal rolls for making sliders, and eat any extra chicken with the salad on the side.