Lobster Bake on the Grill

• fresh seaweed2 lbs
• lobsters↗4 lbs

  1 1/4 LB to 1 1/2 LB

• steamer clams↗1 1⁄2 lbs
• mussels↗1 1⁄2 lbs
• large raw shrimp↗16
• slices lemons↗10
• water↗1 cup

Step-by-step instructions

1. 1

   Place baking sheet on the grill.

2. 2

   Add the water.

3. 3

   Spread 1/2 the seaweed on the cookie sheet.

4. 4

   Place lobster, clams, mussels and shrimp on top of the seaweed.

5. 5

   Slice the lemon thin.

6. 6

   Sprinkle the lemon slices over the seafood.

7. 7

   Cover with the rest of the seaweed.

8. 8

   Turn grill on low and close the cover.

9. 9

   Lobster bake should be done in about 20- 25 minutes or when the clams and mussels are open.

10. 10

    Serve with 1 c melted butter.