Lemon Pepper Vinaigrette

• teaspoon grated fresh lemon rind↗1 teaspoon
• tablespoons fresh squeezed lemon juice↗3 tablespoons
• teaspoons freshly ground assorted peppercorns↗2 teaspoons
• clove garlic, chopped↗1 clove
• teaspoon salt↗1⁄2 teaspoon
• cup olive oil↗1⁄2 cup

Step-by-step instructions

1. 1

   Process first 5 ingredients in a blender.

2. 2

   With blender running, add oil in a slow steady stream until smooth.

3. 3

   Chill until ready to use.