Lemon Bundt Cake

• eggs↗4
• butter↗1 cup

  2 sticks or 1 cup margarine (2 sticks)

• milk↗1 cup
• sugar↗2 cups
• flour↗3 cups
• baking powder↗2 teaspoons
• vanilla↗1⁄2 teaspoon
• lemon rind1⁄2

Step-by-step instructions

1. 1

   Preheat the oven at 350°.

2. 2

   Mix the flour and baking powder in a bowl.

3. 3

   In a large bowl, cream the sugar and cold melted butter.

4. 4

   Add the eggs to the large bowl one at a time and mix well.

5. 5

   Add the vanilla and milk to the sugar mixture.

6. 6

   Finally, add the flour to the entire mixture.

7. 7

   Pour the mixture into a bundt pan of your choice.

8. 8

   Place in the oven for approximately 50 minutes or until the top begins to brown slightly.