Kentucky Blueberry Coffee Cake

Per serving

400.8kcal
4.8гProteins
11.7гFats
70.8гCarbs

Make and share this Kentucky Blueberry Coffee Cake recipe from Food.com.

Ingredients

9 serv.
  • sugar3⁄4 cup
  • butter1⁄4 cup
  • large egg1
  • milk1⁄2 - 1 cup
  • all-purpose flour2 cup
  • baking powder2 teaspoon
  • salt1⁄2 teaspoon
  • blueberries2 cup
  • Topping
  • packed brown sugar1 cup
  • flour1⁄3 cup
  • softened butter1⁄4 cup

Step-by-step instructions

  1. 1

    Cream together sugar, butter and egg; stir in milk.

  2. 2

    In a seperate bowl, sift together flour, baking powder and salt.

  3. 3

    Stir dry mixture into creamed mixture.

  4. 4

    Gently fold in blueberries.

  5. 5

    Pour mixture into a greased and floured 9- inch square pan.

  6. 6

    Mix brown sugar, flour and butter with a fork (mixture will be crumbly).

  7. 7

    Put topping over batter.

  8. 8

    Bake at 375° for 25-35 minutes.

  9. 9

    A glaze of 1 cup powdered sugar, 1 tsp almond extract and 2 tsp of milk may be poured over warm cake.

Source: food.com
Original recipe

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