Jalapeno Cheeseburgers

• lean ground beef↗1 lb
• jalapeno peppers, seeded,chopped↗2 teaspoons
• Mexican seasoning1 1⁄2 teaspoons
• monterey jack cheese, shredded↗1⁄4 cup
• tomatoes (thick slices)↗4 slices
• hamburger buns, split,toasted↗4

Step-by-step instructions

1. 1

   In medium bowl, combine ground beef, jalapeno pepper and Mexican seasoning, mixing lightly but+thoroughly.

2. 2

   Shape into four 1/2" thick patties.

3. 3

   Place patties on grid over medium ash-covered coals.

4. 4

   Grill uncovered 14-16 minutes or until centers are no+longer pink, turning once.

5. 5

   Approximately 1 minute before burgers are done, sprinkle each with 1 tablespoon cheese.

6. 6

   Place one slice tomato on bottom half of+each bun; top with burger.

7. 7

   Close sandwiches.