Irresistible Brownies

Per serving

228.3kcal
2.9гProteins
11.1гFats
32.6гCarbs

From Home Cooking mag March/April 2005.

Ingredients

  • butter3⁄4 cup
  • sugar2 cups
  • flour1 1⁄2 cups
  • cocoa powder1⁄2 cup
  • baking powder1⁄2 teaspoon
  • salt1⁄4 teaspoon
  • eggs4
  • vanilla2 teaspoons
  • semi-sweet chocolate chips, divided2 cups

    divided

  • chopped nuts (optional)1⁄2 cup

    optional

Step-by-step instructions

  1. 1

    Preheat oven to 350 degrees. Grease a 13 x 9 x 2 inch baking pan.

  2. 2

    In a medium saucepan over low heat, melt butter. Remove from heat and add sugar, flour, cocoa powder, baking powder, salt, eggs and vanilla. Stir until well blended and smooth.

  3. 3

    Stir in 1 1/2 cups chocolate chips; add the nuts, if desired. Spread in prepared pan. Sprinkle with 1/2 cup chocolate chips.

  4. 4

    Bake 30 to 35 minutes. Do not overbake. Cool on wire rack. Cut into 2 inch squares.

Source: food.com
Original recipe

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