Hot Turkey Salad

• cooked turkey, chopped in bite sized pieces↗4

  cups

• celery, finely chopped↗1

  cup

• onions, finely chopped↗2

  tablespoons

• lemon juice↗2

  tablespoons

• pepper↗1⁄4

  teaspoon

• cream soup1

  (10 1/2 ounce) can

• evaporated milk↗3⁄4

  cup

• mayonnaise↗1

  cup

• water↗1⁄4

  cup

• hard-boiled eggs, chopped well3

  3

• almonds, chopped↗1

  cup

• chow mein noodles↗2

  cups

Step-by-step instructions

1. 1

   Blend soup, milk and water.

2. 2

   Add the almonds and mix well.

3. 3

   Add the remaining ingredients EXCEPT the noodles.

4. 4

   Pour into 9 x 11 inch pan which has been lightly greased.

5. 5

   Sprinkle with chow mein noodles.

6. 6

   Bake at 350 degrees for 30 minutes.