Hot Elvis toastie

• butter↗2 tsp tsp
• white bread↗
• golden caster sugar↗1 tbsp tbsp
• ground cinnamon↗½ tsp tsp
• crunchy peanut butter↗2 tbsp tbsp
• ripe banana↗1

  thinly sliced

• clear honey↗2 tsp tsp
• icing sugar
• vanilla ice cream

  to serve

Step-by-step instructions

1. 1

   Using 1 tsp soft butter per side, butter one side only of two bread slices. Mix sugar with cinnamon, then sprinkle over the buttered slices of bread.

2. 2

   Put one of the slices, buttered-side down, in a toasted sandwich maker. Spread the top of this slice with peanut butter, then layer over the banana. Drizzle with honey, and sandwich the second slice of bread on top, buttered-side up. Close and cook, following your sandwich maker instructions, until the toastie is crisp and golden.

3. 3

   Cut in half, add a slice to each plate, dust with icing sugar and serve with vanilla ice cream.