Per serving
These chicken skewers are a family favorite! Very easy, deliciously smoky, nice and sweet, with a good amount of spice and bite. Air fryer, grill, and oven-friendly!
minced
grated
(I like the Siete brand)
zest and juice (1-2 teaspoons zest and 1 tablespoon juice)
Soak: Soak the skewers in water for 15-30 minutes while you prep the chicken.
Mix: Using your hands or tongs, mix the chicken with the honey chipotle mix. It’ll look saucy and messy, in a good way.
Skewers: Thread the chicken pieces onto skewers (usually I get 4 skewers with a pound of chicken).
Cook Em Up: You can cook these a number of different ways – I air fry them at 400 degrees for 10 minutes or until internal temperature reaches 165 degrees. Grilling would also be amazing! Finish with a drizzle of honey, or (yum) 2 tablespoons of melted butter mixed with honey. It’s so good!
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