Ham, Macaroni, and Cheese Casserole

Per serving

822.3kcal
40.8гProteins
49.6гFats
52.6гCarbs

Recipe Source: Crisco http://crisco.com/scripts/display_recipe.asp?recipe_nbr=37950 I altered this one a bit to suit our tastes. My husband and daughter love it. The more cheese and meat the better.

Ingredients

4 serv.
  • macaroni8 ounces

    cooked and drained

  • margarine1⁄8 cup
  • flour1 tablespoon
  • milk2 1⁄2 cups
  • grated sharp cheddar cheese4 cups
  • baked ham3 cups

    diced

Step-by-step instructions

  1. 1

    Preheat oven to 350ºF.

  2. 2

    Melt the margarine in a saucepan.

  3. 3

    Stir in the flour until well mixed.

  4. 4

    Pour in the milk, stirring until thickened. Stir in 1-1/2 cups of the cheese and mix well.

  5. 5

    Stir ham into the cheese sauce; then stir the cheese sauce into the macaroni in a casserole dish.

  6. 6

    Top with the remaining cheese. Bake for 30 minutes.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App