Grilled Chicken Sausage, Spinach, and Mozzarella Pizza

• arlic naan flatbreads (or any other prepared crust)↗3
• chicken sausages, such as Gold n’ Plump Parmesan Italian3
• pizza sauce↗1 cup
• shredded Mozzarella1 cup
• fresh spinach↗
• fresh diced tomatoes
• fresh basil↗
• olive oil↗

Step-by-step instructions

1. 1

   Preheat your grill to medium high. Cook sausages until browned and cooked through. You can make them sliced, in the casing, or ground, out of the casing (I like it better out of the casing).

2. 2

   Spread naan with pizza sauce (1/3 cup per pizza). Top with chicken sausage, cheese, fresh spinach, and tomatoes – in any order.

3. 3

   Grill for 15-25 minutes, until the bottom of the crust is brown and crispy and the cheese is melted. Sprinkle with fresh basil and drizzle with oil.