Greek Salad with Paprika Croutons

• spinach↗1 cup
• cucumber, peeled and diced small↗0.5
• tomato, chopped↗0.5
• tbs. fresh parsley, finely chopped↗2 tablespoon
• a few banana pepper slices, chopped
• tbs. feta cheese↗2 tablespoon
• serving of bread (ciabatta or sandwich bread)↗1
• tbs. butter, melted↗0.5 tablespoon
• smoked paprika↗1 teaspoon
• olive oil, balsamic vinegar, and/or Greek dressing↗

Step-by-step instructions

1. 1

   Mix the paprika into the melted butter. Pour bread cubes and combine with butter mixture. Spread onto baking sheet and bake for 8-10 minutes at 400 degrees. While still hot, sprinkle with coarse sea salt.

2. 2

   Put all ingredients in a bowl and mix together, including croutons. Drizzle with olive oil, balsamic vinegar, or Greek dressing. I used Seeds of Change Roasted Red Pepper Vinaigrette. Yum.