Grandma's Spanish Rice

Per serving

295.5kcal
15.5гProteins
14.1гFats
25.7гCarbs

My grandma used to make this all the time and my husband and I LOVED it. This delicious and easy to put together casserole with ground beef, peppers, onions, tomato sauce and cheese can be made as spicy or mild as you wish.

Ingredients

12 serv.
  • onion1

    finely diced

  • bell pepper1

    finely diced

  • jalapeno1

    seeded and finely diced (or 1/2 small can of diced jalapenos)

  • garlic cloves3 -4

    minced

  • ground beef1 lb
  • cooked white rice5 cups
  • classico spicy red pepper sauce24 ounces
  • hot sauce2 tablespoons

    (or to taste)

  • cheddar cheese8 ounces

    shredded

  • American cheese6 -8 slices

Step-by-step instructions

  1. 1

    Preheat oven to 350°F.

  2. 2

    Brown ground beef with veggies.

  3. 3

    Stir in rice, sauces, cheddar.

  4. 4

    Transfer to lightly greased casserole dish.

  5. 5

    Cover with American cheese.

  6. 6

    Bake at 350F for 30 minutes or until brown/bubbly.

Source: food.com
Original recipe

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