Goji berry & raspberry cooler

• goji berries40g g
• frozen raspberries↗150g g
• ginger↗1 thumb-sized piece

  peeled and finely grated

• honey↗2 tsp tsp

  or to taste

• crushed ice

  to serve

• raspberries↗small handful each of fresh

  and mint, to serve

Step-by-step instructions

1. 1

   Tip the goji berries, raspberries and ginger into a large jug. Pour over 850ml boiling water and leave to cool. Transfer to the fridge to infuse for at least 2 hrs, or overnight.

2. 2

   Strain through a sieve into a clean jug, then sweeten with the honey. Fill four glasses with the ice, pour over the drink and garnish with the fresh berries and mint, if you like.