Garlic and Romano Dipping Sauce

Per serving

1719.4kcal
36.4гProteins
174.6гFats
5.6гCarbs

Found in Good Housekeeping magazine, but originated in the "Not Your Average Joe's" restaurant located in Needham, Mass. Serve with crusty bread for dipping, but also delicious over vegetables. Can be used for salad dressing if you add a little balsamic vinegar. Very versatile!

Ingredients

  • romano cheese1 cup

    freshly grated

  • crushed red pepper flakes1⁄4 teaspoon
  • extra virgin olive oil1⁄2 cup
  • small garlic clove1

    crushed with press

Step-by-step instructions

  1. 1

    In small serving bowl, combine all ingredients and whisk together.

  2. 2

    Serve at room temperature with crusty bread.

  3. 3

    Please see description for more serving ideas.

Source: food.com
Original recipe

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