Flamingo Cheese-Chive Biscuits
Per serving
This biscuit recipe has become one of my faves. They are are good with almost any meal of the day, from a holiday brunch to everyday entrees.. These biscuits are served with dinner entrees at the Beef Barron Restaurant at the Flamingo Hilton Hotel in Laughlin, Nevada.
Ingredients
12 serv.Step-by-step instructions
- 1
Combine oil and buttermilk in a large mixing bowl; add cheese and green onion.
- 2
Combine cake and bread flours, salt, sugar, baking powder, pepper and garlic powder in a separate bowl; gradually add to the liquid ingredients, folding in until batter is well incorporated but not overmixed.
- 3
On a floured board, roll dough out to 1 to 1 1/4 -inch thickness; cut into desired shapes such as rounds or squares.
- 4
Place on baking sheets and bake at 300 degrees 10 to 15 minutes or until slightly browned, careful not to overbake.
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