Family Favorite Oatmeal Pancakes

Per serving

92.1kcal
2.7гProteins
4.5гFats
10.3гCarbs

This recipe was from an old church cookbook and is a favorite breakfast treat in our family-kids and dad!

Ingredients

  • milk2 cups
  • rolled oats1 1⁄2 - 2 cups
  • eggs2
  • oil1⁄4 cup
  • flour3⁄4 cup
  • sugar2 tablespoons
  • baking powder2 1⁄2 teaspoons
  • salt1 teaspoon

Step-by-step instructions

  1. 1

    Pour milk over oats and let stand 2-5 minutes.

  2. 2

    Beat in eggs, oil, then remaining ingredients.

  3. 3

    Mixture will be thin.

  4. 4

    Fry on hot griddle.

  5. 5

    Serve with honey butter (equal parts of honey and butter beaten until smooth), or favorite topping.

Source: food.com
Original recipe

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