English Fruit Muffins (Bread Machine)
Per serving
This is another variation of the basic English Muffin recipe i found on here. My son loves these.
Ingredients
Step-by-step instructions
- 1
Place milk, butter, egg, salt, sugar, flour, and yeast in bread machine, in that order.
- 2
Set to dough setting. When machine beeps, add mixed spice and sultanas.
- 3
When dough cycle has finished, sprinkle cornmeal on your work surface, turn out dough, and press out to a 1/2 inch thick rectangle. Turn, to coat both sides in cornmeal.
- 4
With a large glass or cookie cutter, cut dough into rounds. Place rounds on a tray, cover, and leave to rise for about 30 minutes.
- 5
/heat an electric fry pan to medium heat, and cook muffins until lightly browned on each side.
- 6
Split with a knife, and toast, to serve.
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