I looked and didn't find any pork roast made this way. This is the way I have made a Pork Butt Roast our entire marriage of 48 years. It is easy and oh so tender, juicy and delicious. I always serve it with mashed potatoes and make gravy from the rich drippings. If you make a large roast the leftovers can be made into many other dishes...even BBQ pork sandwhiches if you simmer some of it in BBQ sauce until it is absorbed.

Ingredients

6 serv.

pork butt↗3 -4 lbs
instant minced onion2 tablespoons
bay leaves↗3
salt↗1 teaspoon
black pepper↗1 teaspoon
minced garlic1 tablespoon

Step-by-step instructions

1
Season meat on all sides with salt and pepper.
2
Place roast in slow cooker.
3
Sprinkle dried onions on top of roast.
4
Lay bay leaves on top.
5
1 cup chicken broth.
6
Cook for 1 hour on high.
7
Lower heat to low and cook another 6-8 hours on low or until fork tender.

Source: food.com

Original recipe ↗

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