Easy Spicy Salmon

• garlic powder↗2 teaspoons
• dill weed↗2 teaspoons
• chili powder↗2 teaspoons
• salt-free lemon-pepper seasoning1 teaspoon
• ground cumin↗1⁄2 teaspoon
• salmon fillets, skin removed (4 ounces each)↗4
• canola oil↗1 tablespoon
• butter↗4 tablespoons
• lemon juice↗4 tablespoons

Step-by-step instructions

1. 1

   Combine all seasonings & coat salmon.

2. 2

   Heat oil in grill pan.

3. 3

   Grill salmon until done over medium-high heat for 5-6 minutes on each side until fish flakes.

4. 4

   Before removing from pan put 1T. of butter on each salmon piece.

5. 5

   Sprinkle each with 1 T. lemon juice.