Got this from my sister-in-law. It's good either warm or cold. Can be cut in smaller pieces and served as an appetizer, or just serve with a salad for a complete meal.

Ingredients

12 serv.

large onion, finely chopped↗1
vegetable oil↗1⁄2 cup
grated parmesan cheese1⁄2 cup
eggs, beaten↗4
minced fresh parsley1 tablespoon
grated zucchini3 cups
biscuit mix1 cup
shredded cheddar cheese↗1 cup

Step-by-step instructions

1
Preheat oven to 350 degrees.
2
In a bowl, combine the first 5 ingredients.
3
Stir in the zucchini, biscuit mix and cheese.
4
Pour into two greased 9-inch pie plates.
5
Bake for 35 minutes or until golden brown.

Source: food.com

Original recipe ↗

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