This comes from the most recently published edition of "The Joy of Cooking." I make it a lot lately because I'm on a low carb diet. I love this stuff, it's like Ranch dressing kicked up a few notches!

Ingredients

4 serv.

olive oil↗1⁄2 cup
sour cream↗1⁄4 cup
fresh lime juice↗1⁄4 cup
coarsley chopped fresh cilantro leaves1⁄4 cup
chili powder↗2 tablespoons
ground cumin↗2 teaspoons
salt and pepper

Step-by-step instructions

1
Whisk together in a small bowl or combine in a blender the olive oil and sour cream.
2
Add and whisk together or blend to combine the lime juice, cilantro, chili powder and cumin.
3
Taste and adjust the seasonings.
4
Use immediately or cover and refrigerate.

Source: food.com

Original recipe ↗

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