Cranberry Tuna Salad Wrap

• cans tuna in water↗2 ounce
• mayonnaise (or more)↗1⁄2 cup
• celery, chopped↗4 tablespoons
• white onions, finely chopped↗4 tablespoons
• red apples, chopped↗3 tablespoons
• dried sweetened cranberries↗1⁄4 cup
• colby-monterey jack cheese, finely shredded↗1⁄4 cup
• minced garlic1⁄4 teaspoon
• salt and pepper, to taste
• 9-inch spinach tortillas or 6 sun-dried tomato tortillas6

Step-by-step instructions

1. 1

   Mix all ingredients.

2. 2

   Put a tablespoon or two in the center of a tortilla. Fold bottom up, midpoint. Repeat with the top and then fold/roll in the sides.

3. 3

   Cut diagonally down the middle and enjoy!