Cottage Cheese Onion Muffins
Per serving
This recipe comes from The Original Vidalia Onion Cookbook that I received years ago with a gift box of Vidalia onions. While I haven't made these muffins yet, I love muffins and this sounds like something that would be great with a steak dinner. I'm posting it here since I always forget to dig through my cookbooks now that there are so many great recipes online.
Ingredients
9 serv.Step-by-step instructions
- 1
Preheat oven to 400 degrees.
- 2
Coat muffin tins with cooking spray.
- 3
Sift together flour, sugar and baking soda. Then add remaining ingredients, one at at time, in the order listed in the ingredients. Stir to incorporate each before adding the next.
- 4
Fill muffin tins 1/2 full and bake for 15-20 minutes.
- 5
Cool a few minutes before removing from muffin pan.
- 6
Serve with butter.
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