Cookie Time Chocolate Chip Cookies

• cup butter↗1
• cup white sugar↗3⁄4
• cup brown sugar↗3⁄4
• eggs↗2
• teaspoons vanilla↗2
• cups plain white flour↗2 1⁄4
• teaspoon baking soda↗1
• teaspoon salt↗1
• cups chocolate chips↗2

Step-by-step instructions

1. 1

   1. Preheat the oven to 180°C Grease an oven tray.

2. 2

   2. Cream the butter , white and brown sugar until light and fluffy. Add the eggs into the mix one at a time, and then stir in vanilla. Combine the flour, baking soda and salt, then stir into creamed mixture.

3. 3

   3. Fold in the chocolate chips. Place rounded spoonfuls onto the prepared baking tray.

4. 4

   4. Bake until light brown, approximately 8 to 10 minutes. Let sit for 5 minutes and then transfer to rack to cool.