Comforting, Curing, Cleansing Cold-Buster Soup

• cabbage, thinly slced (or a bag of coleslaw)↗4 cups
• chicken broth or beef broth (10 ounce cans)↗2
• diced tomatoes (19 ounce can)1
• salt↗
• cayenne pepper (or to taste)↗1⁄8 teaspoon
• lemon juice↗1⁄4 cup
• garlic cloves↗4

Step-by-step instructions

1. 1

   - Place all ingredients in a large pot.

2. 2

   - Bring to a boil, stirring occasionally.

3. 3

   - Remove garlic cloves, squash with a fork, and put back into the broth.

4. 4

   Add-ins.

5. 5

   leftover cooked chicken or beef.

6. 6

   peas.

7. 7

   baby carrots.

8. 8

   rice noodles.