Another great recipe from Southern Living. We have these for a quick, easy lunch when we are on the go. Omit any ingredient that is not to your liking. Add what you like. Very flexible.

Ingredients

4 serv.

mustard-mayonnaise blend1⁄2 cup
flour tortillas↗4
(10 inch)
thinly sliced smoked turkey1⁄2 lb
thinly sliced honey-roasted ham1⁄2 lb
shredded smoked provolone cheese or 1 cup mozzarella cheese1 cup
shredded leaf lettuce2 cups
tomatoes↗2
seeded and chopped
purple onion↗1⁄2
chopped
bacon↗8
slices cooked and crumbled
salt↗1⁄2 teaspoon
pepper↗1⁄2 teaspoon

Step-by-step instructions

1
Spread mustard-mayo blend evenly over 1 side of each tortilla, leaving a 1/2 inch border.
2
Layer turkey and next 6 ingredients evenly over tortillas; sprinkle with salt and pepper.
3
Roll up tortilla; cut in half diagonally, and secure with wooden picks.

Source: food.com

Original recipe ↗

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