You can use this for beef or chicken, but I use it for chicken mainly. It makes delicious, juicy chicken! Enough marinade for about 3 lbs. of meat. Source: Lea and Perrins

Ingredients

6 serv.

cup lemon juice↗1⁄3 cup
cup Worcestershire sauce↗1⁄4 cup
tablespoons balsamic vinegar↗3 tablespoons
tablespoon olive oil↗1 tablespoon
tablespoons minced garlic (I use the jar stuff)1 1⁄2 tablespoons
I use the jar stuff

Step-by-step instructions

1
Combine all ingredients.
2
I stab the chicken breast a few times with a fork, then place in a ziploc bag.
3
Pour the marinade over, and let marinate for 3-4 hours Longer, if you have the time.
4
Grill meat as desired.

Source: food.com

Original recipe ↗

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