Frosted Cinnamon Muffins

• flour↗1 1⁄2 cups
• sugar↗1⁄2 cup
• salt↗1⁄2 teaspoon
• cinnamon↗1⁄2 teaspoon
• milk↗1⁄2 cup
• packed brown sugar1⁄4 cup
• baking powder↗2 teaspoons
• egg, beaten↗1
• oil1⁄2 cup

Step-by-step instructions

1. 1

   Sift together flour, sugar, brown sugar, baking powder, salt, and cinnamon.

2. 2

   Combine egg, oil, and milk, add to dry ingredients. Stir just enough to moisten.

3. 3

   Fill greased muffin tins 2/3 full.

4. 4

   Bake at 400.

5. 5

   For a frosting I use powder sugar and milk make them taste like a cinnamon roll.