Chocolate Chip Peanut Butter Oat Cookies

Per serving

221.2kcal
3.9гProteins
12гFats
27гCarbs

I got this recipe from the inside lid of a metal box that had pictures of Walt Disney World and Beauty and the Beast and 2 12 oz. packages of Nestles chocolate chips inside more than 5 years ago. When I first saw the recipe, I wasn't sure I would like it as it has oatmeal in it. Well my daughter made them when I wasn't home and I was so glad she did because they were soooo delicious, rich, and yummy. I am posting this to share and for safe keeping.

Ingredients

36 serv.
  • flour2 1⁄2 cups
  • baking soda1 1⁄2 teaspoons
  • butter or 1 cup margarine, softened1 cup
  • peanut butter1 cup
  • sugar1 cup
  • packed brown sugar1 cup
  • vanilla1 teaspoon
  • eggs2
  • nestles semi-sweet chocolate chips (12 oz. package)2 cups
  • quick oats1 cup

Step-by-step instructions

  1. 1

    Preheat oven to 350 F.

  2. 2

    Combine flour and baking soda in a bowl.

  3. 3

    Beat butter, peanut butter, sugars, and vanilla in a large mixing bowl until creamy.

  4. 4

    Beat in eggs; beat in flour mixture.

  5. 5

    Stir in oats and chocolate chips.

  6. 6

    Drop by mounded tablespoons onto a ungreased cookie sheet about 3 inches apart then bake for 10 to 15 mins.

  7. 7

    or until they are light brown.

  8. 8

    Let stand on cookie sheets 3 minutes then remove to wire racks to cool.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App